邢常瑞,博士研究生,副教授
邮箱(E-mail):xingchangrui@nufe.edu.cn; da_rui12345@163.com.
教育工作经历:
2010-2016年,江南大学,食品学院,食品科学与工程专业,博士学位;
2005-2009年,东北农业大学,食品学院,食品质量与安全专业,学士学位;
2016年至今,yh1122银河国际,yh1122银河国际,讲师;
2019年至今,科技部引智司,挂职;
教学工作:
主讲课程《食品化学》、《食品营养学》、《食品分析》
研究领域及方向:
主要研究方向为:食品中重金属的检测,土壤-粮食元素迁移规律研究,食品质量安全检测分析,现阶段主要围绕国家粮食行业重大需求,以粮食质量安全为向导,开展研究重金属抗体制备与快速检测技术的研究,重金属的提取与毒素的快速检测技术等研究,实现粮食收储运过程的质量安全把控。
主要科研项目:
(1)磁氧化石墨烯高效吸附稻米重金属机理研究;
(2)磁氧化石墨烯高效吸附重金属动力学研究。
代表性成果:
论文:
(1)Xing C, Feng M, Hao C, Xu L, Wang L,Xu C (2013). Visual sensor for the detection of trace Cu (II) Ions using an immunochromatographic strip. Immunological investigations 42(3), 221-234.
(2)Xing C, Hao C, Liu L, Xu C,Kuang H (2014). A highly sensitive enzyme-linked immunosorbent assay for copper (II) determination in drinking water. Food and Agricultural Immunology 25(3), 432-442.
(3)Xing C, Kuang H, Hao C, Liu L, Wang L,Xu C (2014). A silver enhanced and sensitive strip sensor for Cadmium detection. Food and Agricultural Immunology 25(2), 287-300.
(4)Xing C, Liu L, Zhang X, Kuang H,Xu C (2014). Colorimetric detection of mercury based on a strip sensor. Analytical Methods 6(16), 6247-6253.
(5)Xing C, Liu L, Song S, Feng M, Kuang H,Xu C (2015). Ultrasensitive immunochromatographic assay for the simultaneous detection of five chemicals in drinking water. Biosensors and Bioelectronics 66(0), 445-453.
(6)Xing C, Jing X, Zhang X,Yuan J (2017). Ultrasensitive indirect competitive ELISA and strip sensor for detection of furazolidone metabolite in animal tissues. Food and Agricultural Immunology 28(6), 1269-1282.
(7)Sun M, Li P, Jin X, Ju X, Yan W, Yuan J, Xing C (2018). Heavy metal adsorption onto graphene oxide, amino group on magnetic nanoadsorbents and application for detection of Pb(II) by strip sensor. Food and Agricultural Immunology 29(1), 1053-1073.
(8)Zhu Z, Chen S, Wu X, Xing C, Yuan J (2018). Determination of soybean routine quality parameters using near-infrared spectroscopy. Food Science & Nutrition 6(4), 1109-1118.
(9)Jin Xuexue,He Rong,Ju Xingrong,Zhang Jie,Wang Mingjie,Xing Changrui,Yuan Jian. Development and optimization of an immunoassay for the detection of Hg(II) in lake water.[J]. Food science & nutrition,2019,7(5).
(10)Shao, X., Xu, W., Xu, S., Xing, C., Ding, C., & Liu, Q. (2019). Time-Domain NMR Applied to Sitophilus zeamais Motschulsky/Wheat Detection. Journal of Agricultural and Food Chemistry, 67(45), 12565-12575. doi:10.1021/acs.jafc.9b04007
(11)Changrui Xing,Xiangyu Yuan,Xueyou Wu,Xiaolong Shao,Jian Yuan,Wenjing Yan. Chemometric classification and quantification of sesame oil adulterated with other vegetable oils based on fatty acids composition by gas chromatography[J]. LWT,2019,108.
(12)Xue Dong,Yongqi Gao,Xun Zhang,Jian Yuan,Peng Li,Changrui Xing,Wenjing Yan. Multiplex europium (III) nanoparticles immunochromatographic assay method for the detection of four nitrofuran metabolites in fish sample[J]. Microchemical Journal,2019,150.
专利:
(1)一种基于磁纳米粒子对湖水中重金属的吸附和快速检测 - 201711204439.6 (实审中,排名第一)
(2)一种基于磁氧化石墨烯对水环境中六种重金属吸附的方法 201711203722.7(实审中,排名第一)
(3)一种稻谷快速杀菌方法 - 201710451433.2(实审中,排名第三)
(4)一种稻谷不完善粒的检测方法 - 201810378004.1(实审中,排名第三)
(5)一种微波-热风联合稳定稻谷脂肪酶的方法 - 201710785950.3(实审中,排名第五)
(6)基于光谱和图像信息融合的霉变玉米在线检测方法 - 201810458679.7(实审中,排名第六)